Chapter 312
Chapter 312
Chapter 312
“Here comes the oil.”
In the shelter, bursts of hot air came out, and the aroma of the egg yolk fruit was extremely strong, and it had completely turned into a distinct powder under the baking of the flame.
The powder is in granular form, which is not the case after cooking.
Eve put a snow-white paste-like object in front of Chu Zihang. The oil was a little impurity, but it didn’t get in the way.
“If I go to borrow it, I’m afraid I will be beaten by Lu Ran.” Chu Zihang looked at the animal oil in front of him and nodded.
To make turtle soup, oil is indispensable. This sea animal is no better than pheasant. To taste better, you must add some oil flowers.
Chu Zihang had already dealt with the turtle, used a flint axe to break it into pieces of flesh, and then scraped a piece of white grease the size of a fingernail into the pot.
time…
With the rise of a thick smoke, the animal oil immediately melted in the pot. What surprised Chu Zihang was that the animal oil had no peculiar smell at all.
The oil is golden yellow. Chu Zihang directly puts the turtle meat. The meat of the turtle meat is relatively old. This step of high-temperature cooking is to instantly tighten the turtle meat and avoid the loss of juice.
It is best to make it on the basis of the original flavor.
Turtle meat itself does not have any meaty smell. These turtles are usually in the deep sea and have limited edible food. It is not so much the smell of meat, but the salty taste of seawater.
The chunks of meat entered the cauldron and instantly turned golden yellow, with a slightly hard skin bursting out on the surface. Chu Zihang continued to add water until the turtle meat was completely covered.
When stewing this kind of soup, any flavor-enhancing seasoning is added at the end, because the turtle itself is very delicious, and there is no need to add anything that can completely change the taste of the whole soup.
Until now, the turtle soup has no aroma, Chu Zihang mixed some white pepper powder, egg yolk fruit, and turmeric powder together.
Among these powders, too much white pepper powder will make the whole pot of soup particularly spicy, and although it will also stimulate the umami of the turtle in the soup, it is not very good for the whole.
Turmeric powder is more suitable for coloring, with a hint of peppery spiciness, musky aroma and sweet orange, ginger powder mixed taste.
You can add more egg yolk fruit powder. This taste is more fresh and sweet, and the sweetness is not strong, very light, and will not destroy the overall taste. At the same time, it can enhance the taste buds of the whole soup. rich layers.
As for the salt crystal, Chu Zihang intends to put it last. When making this kind of soup, it is best to form it once. If you season it a second time, the mixed taste will completely destroy the taste structure in the soup. It can be said that, Making turtle soup is also the most difficult.
Not only to ensure good taste, but also to ensure color, aroma balance.
“I’m thirsty, woohoo…”
“Is turtle soup really so silky??”
“Hoho!! A handful of mutton skewers, a handful of beef skewers, two heads of garlic and thirty sausages, two cups of craft beer, and then find a movie you like to watch, I know there will be a heart that will be waiting for me in the distance. close~~”
“Hehe, that’s not it, isn’t it?? In this day and age, movies are nothing to watch, variety shows and reading novels are king!!”
“I think the soup made by the scumbag is more suitable for us to watch secretly under the covers.”
“Most of the movies now have no acting skills. I recommend a drama called Thunder Dipping Sauce. My dear, the one I watched was a blood boil, and the spiritual energy was soaring to the sky.”
“The one I read on Grey Lu is called Deserted Island: Late Lazy Cancer will not affect my appearance. This book is not bad, and there are basically pretty boys and pretty girls reading it.”
“Is there a good-looking scumbag??”
…
As the soup began to boil, Chu Zihang covered the wok with a wooden board and pulled out some of the wood.
After the fire is boiled, the temperature of the flame does not need to be so high, and the small fire completely stimulates the umami of the turtle soup.
Outside the shelter, it was almost noon, and it was now the sixth day of survival on the primitive island. Everything was as usual. The light rain still did not stop, and it was crackling on the ground.
This gloomy weather is more likely to make people lazy.
“I’ll sleep first, Eve.” Chu Zihang yawned and said lazily.
The raging flames were burning, and the faint heat gently rushed towards his face. Outside the shelter was the sound of rain that made people feel peaceful, and Chu Zihang fell to the ground.
“Sleep??”
For some reason, Eve’s heart suddenly burst into anger.
good guy good guy! !
With such a beautiful woman standing next to him, he just wanted to sleep?
Eve kicked Chu Zihang lightly.
and stared at him.
“What’s wrong?” Chu Zihang looked confused.
“Get up and go to sleep after eating.” Eve said with a cold face.
What’s going on here? ?
The black question mark on Chu Zihang’s face.
You don’t seem to mess with her, do you?
After thinking about it, Chu Zihang understood, women, there are always a few days when they are particularly irritable, not only women, but sometimes men too.
What’s more, it is not easy to find a partner in such a deserted place.
Chu Zihang understands.
“Okay, I’ll go see if the soup is ready.”
The time should be around 12:30 now. Chu Zihang lifted the lid, and a stream of water vapor flowed down the edge of the board. He glanced at the crystal clear turtle soup, and the small fire was also boiled. He put the mixed powder placed in the pot.
In an instant, the aroma bursts out. This aroma is very special. The mixture and a burst of fruit are fragrant. The umami of the turtle soup is mouth-watering.
bang.
Chu Zihang covered the wooden board again, and after adding the seasonings, it was necessary to cook with low heat until the fruit powder was completely integrated, so that the soup was fully integrated with the flavor of the mixed seasonings.
This kind of seasoning powder is all natural, and there is a huge gap between it and the additive seasoning in some big cities, because the color of the turmeric powder and egg yolk fruit itself is a kind of brown and orange, and it is put into the pot at the beginning. , the color of the soup is not particularly good-looking.
“Fuck?? What is the scumbag doing??”
“I feel like the whole pot of soup is ruined…”
“I want to ask, what is the seasoning that the scumbag adds the most??”
“The most added seems to be the powder of egg yolk fruit, the turmeric powder and white pepper powder are only added a little…”
“Haha!! The scumbag is openly stewing shit!!”
“Damn, I vomited!! Labor and management are eating!!”
“Is your left foot on your right??”.
dognovel