dognovel Chapter 184
Chapter 184
Chapter 184
After Chu Zihang processed the cold potato shreds, he took out the ceramic pot. This pot is many times stronger than the coconut pot, and although the thermal conductivity is not as good as that of the metal pot, it is not as good as the coconut pot.
With ceramic pots, spatulas, and bowls, Chu Zihang’s kitchen utensil upgrade plan is basically complete.
The next step of infrastructure is to build the kitchen again and build a serious special kitchen.
But this is all in the future. After Chu Zihang brought the wild vegetables washed by Lin Xiyue, he went to deal with a few fishes he caught.
Fat fish like sea bass are good for steaming, salmon is good for sashimi, and flat fish like flounder are better for soups.
Because the meat of the boss fish is stronger, the soup is more flavorful, the meat is very tender, there are few spines, and it will not become sloppy and chewy like sea bass.
Different fish have different processing methods. In Chu Zihang’s hands, he can bring out the best taste of each ingredient, and this is the ultimate pursuit of gourmets.
Chu Zihang handles a few boss fish, cutting them into sections for easy entry.
At this time, the little bamboo rats also ran back, each of them came back with a big bamboo fungus, and then showed off in front of Chu Zihang.
Chu Zihang ignored them.
Set up a pot, light the fire, and prepare the ingredients.
Next, it’s time to enter the official cooking session!
…
“Okay, it’s finally time for the food segment that everyone is thinking about. The audience is blessed now. I guess everyone hasn’t eaten well for a day, right? The scumbag understands everyone’s thoughts!”
Zhang Ke’er smiled slightly, and couldn’t help but let out a mouthful of saliva. When he spoke, he said, “Hahahahaha.” The audience’s saliva all overflowed with a rush.
That’s right!
As Zhang Keer said, during the day and night when the scumbag slept, these little brothers were starving.
But they are obviously very hungry and they just can’t eat it. They can’t see Mr. Zhang’s expression of enjoyment, his beautiful cooking skills, and his delicious food. Everything in his mouth is delicious, and it suddenly disappears. taste.
Eating spicy strips is like chewing wax!
After Chu Zihang’s cooking performance started, everyone’s eyes were wide open. Those who bought breakfast went to buy breakfast, and those who were ready to eat bread, biscuits, and eggs were also prepared.
Anyway, one by one, just wait for a big meal in the morning to treat yourself once!
Chu Zihang lived up to expectations.
His first dish is called wild vegetable bamboo sun boss soup. It is a delicious appetizer and a warm appetizer. It is a great tonic for supplementing trace elements.
A pot of soup gradually thickened under the stew of Chu Zihang.
The brown boss fish, the bamboo-yellow bamboo fungus mushrooms, and the green wild vegetables are decorated with a little wolfberry and sana. They look very bright in color. With the yellow soup, people can feel the richness of the soup at a glance. !
Going down this sip, I’m afraid I have to eat a bowl of rice!
The second dish is the steamed sweet potato.
Chu Zihang has no rice and can only use jicama as a staple food.
There are only two dishes today. Fearing that it will not be enough, he warmed up some other bamboo meat, and whoever is hungry will eat it.
After the two dishes were finished, Chu Zihang also specially asked Lin Xiyue to take out the remaining sour honey and use it as a dipping sauce.
When the thick soup becomes greasy, you can use sour honey to relieve the greasy, which is very considerate, and this is also the perfect match for a real gourmet.
But it seems that there is no shortage of food now, and there is a shortage of condiments.
If you have time, you have to get some honey, peppers and other seasonings.
Sweet, sour, bitter, spicy and salty, whichever one of the few tastes is missing, it cannot be called delicious.
“Okay! Bring a bowl over here to support the soup, and prepare to start the meal”!”
Chu Zihang tapped the pot with a spoon.
The little bamboo rat, the pig, and the peregrine falcon had been drooling for three thousand feet for a long time, and they rushed over immediately and looked around the new cauldron!
They found their pattern on the cauldron, and they chatted and discussed there. Pig Hanhan dared to touch it with his nose, only to be scalded “Ow Ow”, which amused Chu Zihang.
At this time, Lin Xiyue also carried over the washed and packed porcelain bowls and basins.
When the little animals saw the pile of bowls of different colors that the eldest sister held, they were immediately attracted to them again!
Zhu Hanhan looked at the arrogant self on the big pot. Although his nose was smoking, he still liked it and didn’t want it.
And the Peregrine Falcons also saw their magnificent white porcelain bowls, which looked so handsome!
The little bamboo rats were even more moved and cried with joy. They finally had their own small bowls. Thank you so much, big brother!
“I lost it! The scumbag won’t eat with these precious china? Don’t scare me, okay?!”
“Such precious china is used for meals, you are really willing to do it, scumbag!”
“You little animals, be careful with me, don’t break my bowl! I’ll use 10 million to buy it!”
“My mother, this is too exaggerated, 10 million in one bite, Laozi took it!”
The audience saw that those precious porcelains were really used by the scumbag, and they were completely convinced.
Especially the bigwigs and enthusiasts in the Wenwan ceramics industry, their hearts are dripping blood.
But the food world is different!
“A good horse goes with a good saddle, and a good dish goes with a good bowl! Slag Master will make a lot of money with that bowl!”
“Look, this food is eaten in this kind of bowl, and the color is bright again? It looks a little delicious!”
“The bowl is what he uses! What you eat is what you earn!”
…………
Then, Chu Zihang calmly used the small bowls worth hundreds of millions to weigh a portion of the soup for each person and animal, and then divided the jicama.
Pigs and pigs are naturally just a fresh taste, and bacon and bamboo meat are their main dry food.
Then, eat!
Chu Zihang picked up the new ceramic spoon, scooped out a spoonful of thick soup, and the strong aroma came out.
This is the special taste of sea fish. People who don’t eat seafood in general may not be used to it.
Putting the soup into the mouth, the strong seafood flavor and rich taste make Chu Zihang’s spirit shake!
This taste seems to be a bit explosive!
But seafood is like this. If it is too light, there will be no seafood flavor, so it is better not to eat it.
“Hmm! Wait a minute!”
After Chu Zihang took a sip of the thick soup, he suddenly remembered that there was one thing he had not added.
That’s the Vance jicama he started to chop with a big knife!
He brought up a large plate of crystal clear shredded cold potatoes and threw it directly into the bowl.
After the slender shredded cold potato enters the hot bowl, it swims in the bowl like a swimming fish, which looks extremely magical, like the sea!
“This, that’s it”
“Yes, if you try it again, the taste will be different.”
Chu Zihang is confident
Then I scooped out another spoonful of the thick soup containing crispy cold potato shreds. After this sip, the strong taste of the seafood was offset a bit, but there was a little more sweet taste.
Especially the crisp taste of the cold potato shreds has made the thick soup a new level of taste, making this 85-point soup soar to 95 points!
Then it is served with steamed soft and soft cold potatoes and dipped in the soup.
In this way, this big dish can satisfy the three tastes of salty, sweet and sour, and has three tastes of soft, glutinous and crunchy.
RUA!
RUA!RUA!
RUA!RUA!RUA!
The whole family was immersed in the good time of foodie, with this satisfied and happy smile on their faces, which looked very comfortable.
…………
“¨〃RUA! Brothers, you’re welcome, I’ll make this wild vegetable and bamboo sun boss soup first, and I’ll be the boss! 88, a worker!”
“88 workers! It’s like someone is not a boss, and I did it too!”
“Don’t worry, take me one, let’s do it together!”
Netizens immediately felt that the bread and steamed buns in their hands were fragrant again!
And in order to eat a steamed bun, you have to pour a special glass of water and dip it in the soup like a scumbag eats cold potatoes. It’s delicious!
All the migrant workers have eaten a full meal today, and they feel that the happiness index of life has skyrocketed.
But at this time, when everyone is immersed in a happy and contented atmosphere.
The old minister cried!
He didn’t buy breakfast today!
He didn’t eat breakfast either!
And this big family’s intoxicated eating appearance, as well as the color, combination, and ingredients of the food, cured his accumulated food for the past few days at once, and he was still hungry with his chest on his back.
He thinks he can eat a cow!
He secretly opened the door of the office and found that his subordinates were all eating bread, steamed buns, and biscuits on the live broadcast, but he had nothing to eat!
He felt that he was abandoned by the times and by society!
The old man almost fainted from hunger…
Now he finally understands why He Dahai’s stinky brats are so mysterious, even he dares to cheat, it’s too small!
You must be taught a good lesson!
………….
After a full meal, Chu Zihang entered a state of dizziness, and the energy deficit of the day was all made up.
After he rested, he went to track down the sheep that dared to break into the sweet potato field and cause damage.
For the clothes of the future, they must be taught a lesson about who is the boss in the wilderness! .