dognovel Chapter 322: Snail and Duck Feet Casserole
Chapter 322: Snail and Duck Feet Casserole
So I came over to take a look, after all I had to come over to have a meal.
As soon as I entered the door, I saw that slender figure.
"Mother-in-law, I just came from patrol and I'm here to eat. You guys can eat your food and don't worry about us. Rufeng can go to the counter and bring two dishes over and just make do with them."
As Qi Rui was talking, he gestured to Rufeng to serve the rice and dishes.
Rufeng was very quick and brought the food in a few moments. He also left a meal ticket on the table.
"Oh~ Sir Qi, you're welcome. Today's meal is quite generous. I'll get two clean bowls to serve you some."
Old Mrs. Zhou was still too enthusiastic, so enthusiastic that Qi Rui couldn't refuse.
He smiled shyly and sat on the table behind Zhou Mingshu.
Two bowls were brought over, and Zhou Mingshu took one. She put some grilled lamb intestines, grilled lamb hearts, and some braised lamb intestine knots into it, and also put some spicy cabbage and pickled cucumbers on the side to relieve the greasiness.
Old Mrs. Zhou served some mutton blood and tofu soup. This dish looked good, and it was filled with soft and glutinous vegetables, which were not hard to chew. She loved it.
There were two more bowls in front of Qi Rui. He looked at Old Lady Zhou and Zhou Mingshu with gratitude and thanked them again and again.
After this incident, the Zhou family stopped waiting and started enjoying the delicious food on the table.
This plate of grilled lamb intestines and hearts was the first one to be eaten.
It looks really good and tastes good.
Paired with a variety of pickles and dipping sauces, it is simply irresistible.
Zhou Mingshu tasted it and was very satisfied with it. It was a bit crispy at first, but after tasting it carefully, she found that it was very soft inside and the taste was amazing.
The lamb heart is cut relatively thinly and is extremely soft when eaten. It is much more delicious than lean meat and is a type of meat that you cannot eat on a daily basis.
The other dish of cold-boiled lamb ears had a crispier texture, while the lamb stomach was softer, filled with soup and very tasty.
The other dishes tasted good too. Everyone ate without saying a word and even sweated in the end.
Qi Rui, who was eating behind him, also kept eating. It was really the right decision to choose to patrol today.
Not to mention the delicious food!
I was also able to see my brother and Zhou Mingshu, it was really worth it!
But what kind of meat is this? It’s round in shape. He has never eaten it before. How could it be so delicious!
After he finished eating, the people in Lao Zhou's family had not finished eating yet, so he simply said goodbye and left without disturbing them any further.
Rufeng, who was following behind, wiped his mouth with his sleeve. His master ate too fast and he hadn't eaten enough yet.
Thinking back to the meal he had just had, he swallowed it without even tasting it. What a pity! He should have chewed it longer.
But having said that, the master seems to be in a good mood.
Zhou Mingshu poked a spine and held it while chewing on it.
The spine is stewed until it is very soft and tasty, and the meat in the gap can be sucked out easily with a slight suction.
"Xiaojie and Sandan have nothing to eat. These two guys didn't get a single bite of such delicious meat."
"Yes, there is gain in loss. Although they lost so many delicious foods, they gained knowledge! The exchange of the two is still worth it."
It makes sense when you think about it this way.
Meat is always available, but knowledge is hard to come by.
"That's right. The food they eat at home isn't bad either. If they want something to eat when they come back, I'll cook it for them."
The speed of eating slowed down, but there was still some food on the table.
Everyone didn't want to be left over, so they gnawed the bones while chatting.
"Why is no one eating the radishes in this bowl? They taste good to me."
Zhu picked up a piece and put it in the bowl, but there was still a lot left in the basin.
"Auntie, if you eat too much radish, you will fart."
Ah Fu who was standing by suddenly said this.
After hearing this, everyone was stunned for a moment, and then burst into laughter.
"You little bastard, you don't know how to fart when you are young. When you get older, you won't be able to fart even if you want to."
"That's right. When you get old, you still need radishes to keep your body warm. Radishes are good. Doctors tell us to eat more of them."
"Afu, come and have a piece."
"No, no, I'm afraid of losing face if I fart."
The more Ah Fu talked, the funnier it got, and the more everyone wanted to coax him into having a piece.
"What good can this little piece of radish do? You have to eat more of it to help with your breathing. It's just one piece. Each person can eat one piece and that's it."
"It's embarrassing to say it in front of everyone, but I don't know how loud it will be behind our backs."
It's not just Ah Fu who's talking about this. When these men were young, who wasn't naughty? Who didn't fart more fragrantly than others?
Not to mention a piece of carrot, he would even eat one.
Everyone's faces turned red from laughing.
There was an extra piece of radish in Ah Fu's bowl, and there was also an extra piece of radish in Qi Xu's bowl next to him.
When Ah Fu saw that the young master was eating, he also ate.
You know what, this radish is quite delicious.
After lunch, everyone rested for a while.
Zhou Mingshu was tired from all the work and felt a little sleepy after eating and drinking, so he took a nap on the small couch in the backyard.
When she woke up, her elder sisters and others were already cutting the snail tails.
"Saya, you're awake. Do you want to help? We can't finish all the snails."
There were two grandmothers from the same village trimming a pot of flowers next to them. The two sisters trimmed one pot, and there was still one pot that no one was trimming.
"Okay, I'll be right over."
Zhou Mingshu washed his face, took a pair of scissors and started cutting the snails.
These snails are relatively clean, so soaking them for a day and a night will be enough. Then add some salt and wash them two more times.
One more person means more strength, and with Zhou Mingshu's help, the three pots of snails were cut quickly.
After washing, she asked Liu and the others to cook, and she planned to make a delicious dish with the small pot that Zhou Mingshu picked out.
She asked her uncle to save some duck feet early in the morning, and fried them together at noon. Now they are ready to use without much trouble.
Zhou Mingshu first fried the snails, then slid in some pickled bamboo shoots, and finally added the duck feet and simmered them together. When they were about 70% cooked, she added some quail eggs and bean curd skin. The taste would then be more layered and more enjoyable.
In a short while, the sour and spicy appetizing snail and duck feet pot is ready, and you can add a few side dishes to it later.
After eating so much at lunch, no one is very hungry now, so she doesn't have to spend extra time preparing so many dishes.
After finishing her work, she strolled around the restaurant.
The environment in the mountains is great.
Now the sun was setting, and the birds were returning to the forest, with their chirping sounds filling the ears. She did not feel it was noisy, but rather felt that it was a bit more lively.
This is their home. What's wrong with singing after returning to the nest after a day of searching for food? !
She was extremely happy sitting on the rock, admiring the scenery and listening to the symphony of the mountains.
Not having to worry about the tedious things at home, she felt much more relaxed both physically and mentally.