dognovel Chapter 25 Yibin Fried Noodle King
Chapter 25 Yibin Fried Noodle King
Not long after the issue with the vegetable market wholesalers was resolved, the control panel popped up.
It's the same familiar interface as before.
[Ding! Congratulations, player! You have successfully completed the task of finding a stable wholesaler in the vegetable market.]
[Game rewards have been distributed, please check carefully]
Xu Liang subconsciously opened the attribute interface and found that the cooking temperature had changed.
[Player: Xu Liang]
[Illustrated Guide Level: Lv.0]
Occupation: Chef
[Cooking Skills]
at present:
Knife skills (Beginner) [Proficiency: 2246/10000] (Sufficient for some basic dishes)
Cooking skill (Intermediate) [Proficiency: 649/1000] (Vague and unpredictable, practice more if you're not good at it)
Seasoning (Intermediate) [Proficiency: 48/100] (Slightly better than Salt King)
Main Quest: Unlock recipe illustrations and become a master chef.
[Next task: Provide a recipe for Mapo Tofu. Reward: Seasoning +2]
Then, Xu Liang still complained that his system was transformed from an old man.
Made specifically for the slowest speeds.
Just as Xu Liang finished signing contracts with the vegetable and meat wholesalers, he had already parted ways with his master, Qian Rui, on his way back to the small restaurant.
While passing by an unfinished tenement building in a factory area, I found a flyer pasted on the wall. The paper was of good quality and had not yellowed.
This means it was only recently applied.
Xu Liang went up to check and found that it was a noodle shop.
Moreover, this noodle shop did not originate in Chengdu, but in YB City, which is next to Chengdu.
Yibin was relatively poor in 1995, and could be described as lacking in resources. However, even so, a unique Yibin fried noodles was born.
The key point is that this store can also be franchised.
Xu Liang thought about it and realized that his small restaurant was too small to compare with those famous regional restaurants.
Of course, he no longer needed to consider the franchise matter.
He glanced down and saw a row of horizontal words below the flyer.
Address: No. 162, Xiguan Area, Huaikou Town
Holy crap, this kind of shop has even spread to small towns. I hope my little restaurant won't get ripped off.
Xu Liang still had some concerns because his small restaurant was already small in scale and had only been open for a short time.
This little restaurant is going to collapse before it's even been open for a month.
So, in order not to be defeated by others, Xu Liang decided to try the Yibin Fried Noodle King.
Originally, this dish was only available in Yibin, but now it's available in this town.
This was a golden opportunity for Xu Liang.
Moreover, the Xiguan area is not far from my little restaurant.
It's just across the Changhe River.
With these thoughts in mind, Xu Liang set off immediately. He crossed the arched bridge over the Changhe River and arrived at Xiguan.
However, they discovered that compared to Dongguan, Xiguan had town service institutions, some health clinics, and some government agencies, while Dongguan only had factories with whirring machines everywhere.
Food processing plants, spice factories, textile factories, and machinery manufacturing plants all originated from the land of Dongguan.
Of course, Xu Liang's small restaurant is also located in the Dongguan area of the town.
There are many factories over there, so naturally the demand is high, and high demand means there are many diners.
Once you reach Xiguan, there are fewer merchants selling goods at street stalls.
In each household, only the elderly remained, while the younger generation gathered together. Those with some education went south to work in Yiwu and Shenzhen.
He might only be able to go home every few years.
However, Xu Liang was once asked this question.
When others asked him why he didn't join them in starting a business, he was asked why he didn't go into business with them.
Xu Liang, however, said that he lacked both academic qualifications and social skills, and that his dullness and poor speaking ability limited him.
When he was reborn, he realized that in the era when Xu Liang lived in his middle age, academic qualifications were commonplace, personal ability was more important than anything else, and interpersonal relationships were extremely important.
For those who are in a similar situation to him more than 20 years later, or for the young people of the generation before his rebirth, finding a job is even more difficult.
The younger generation can only return to their hometowns to start businesses, such as green bases and the sale of agricultural products.
This is also a good way to alleviate employment pressure and start one's own business.
However, if you don't own a single acre of land, then it's really not suitable.
Therefore, Xu Liang realized that he wanted to start a business in his hometown in this life, because his hometown was the biggest gold mine.
Xu Liang walked along the roadside. The fields on both sides were empty because it was springtime and some crops were still in the ground, waiting to take root and sprout.
When planting crops in the Sichuan Basin, the biggest fear is the cold wave that sweeps from north to south in early spring, which locals call a "late spring cold snap."
Not only does it affect crops, but some agricultural cooperatives also suffer from the effects of not using bagging or other preventative measures on their tea plants.
Then the tender buds on the young tea trees in early spring will also suffer.
Xu Liang walked for more than ten minutes before finally arriving at the Yibin Fried Noodles King, whose name was written in black on the flyer.
He looked at the store's location; it was at the very back of a street full of skewers, so the location wasn't very good.
Fortunately, this restaurant is no less large than Xu Liang's small eatery.
Furthermore, the two sides of the door are decorated with auspicious orange trees, and a set of steps has been built in front of the door.
There was also a red carpet on the steps.
It looks like it just opened.
The archway is brilliantly designed and has a great artistic feel.
The font of "Yibin Fried Noodles King" is very attractive, and there is also an icon of a bowl containing many noodles in front of it.
Overall, the location is remote, but the exterior design of the store is quite impressive.
These are just superficially glamorous appearances; it's hard to say whether they're all show and no substance.
Whether the fried noodles made in the kitchen inside are good or not, we'll have to go and find out.
Xu Liang walked into this Yibin Fried Noodle King.
There weren't many people in the store, and only a few were sitting down, but the interior was brand new, including the tables, chairs, wall paint, and cashier counter.
I saw a woman wearing a cheongsam, with a graceful figure and charming makeup.
He looks like the owner of this shop.
He thought about it and realized that the old Chen's Chengdu Dan Dan Noodles restaurant used to be run by a female owner.
Will it be the same this time?
If it still is, it only proves that women have a high status in the Sichuan-Chongqing region.
When the woman saw Xu Liang come in, she quickly went up to greet him, saying, "Handsome guy, would you like a bowl of fried noodles? We're just opening today, so it's free!"
Upon hearing this, Xu Liang was so excited about such a good thing that he agreed without even thinking.
"Okay, I'll patronize your business!"
After he finished speaking, he saw the woman call out, "Waiter, start cooking!"
A loud voice came from the kitchen.
"Okay, boss!"
Immediately after he finished speaking, Xu Liang heard a clicking sound coming from the kitchen stove.
Then Xu Liang started talking to the woman, and he politely asked, "I was just wondering, are you the owner of this shop?"
"No, I'm here in place of the boss. I'm just an employee. The boss has gone to buy more goods."
"Oh, I see."